Organic coconut sugar is minimally processed ensuring it retains its naturally high mineral content. Coconut sugar is considered low GI and is rich in magnesium, zinc, iron, potassium and amino acids, making it an excellent alternative to cane sugar.
Organic coconut sugar has a delicious toffee-like flavour and can be substituted for other sugars 1:1 in baking. It can also be used in place of honey or agave in recipes, desserts, coffee and tea.
Country of OriginProduct of Indonesia. Packed in Australia.
Organic Coconut Sugar