Sol Ghee is hand made according to traditional Ayurvedic methods – Made from Unsalted Butter sourced from New Zealand Grass Fed Cows.
Use in place of normal cooking oil. Ideal for healthy cooking due to its high smoke point/heating point. Perfect for frying, sauteing, baking and roasting. Can be used in place of butter as healthy spread on toast, on baked potatoes or steamed corn!
IngredientsUnsalted Butter from NZ Grass Fed Cows